*FROZEN PRODUCT*
A traditional Pizza Diavola recipe.
JID Kitchen will use these ingredients:
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Pizza dough: Homemade wheat-based dough that rises for 2 days, to allow for an easily digestible, light dough.
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Marinara sauce: Best quality tomatoes and other simple ingredients such as olive oil and garlic can make a delicious base to your pizza.
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Fresh mozzarella cheese: AnticaLuna Fiordilatte cheese, made fresh everyday.
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Topping:Italian Spicy salami (pork meat), black olives
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Extra-virgin olive oil: Italian EVO oil, rich of taste and nutrition.
Heating instructions:
- Remove the pizza from the vacuum bag.
- Heat up in a ventilated oven 250 degrees and bake for 8/10 minutes.