LINE: @jetdeli (lower case)
- FREE DELIVERY BANGKOK CITY CENTER - MINIMUM ORDER 500 THB
LINE: @jetdeli (lower case)
- FREE DELIVERY BANGKOK CITY CENTER - MINIMUM ORDER 500 THB
*Call us for all details needs
*All pictures shown are for illustration purpose only
*Actual product may vary due to product/brand enhancement
Cold meats slices cutting standards | |
Thin Slices (1-2 mm): | mm |
- Bresaola (Cured Beef) | 1 |
- Prosciutto Crudo (Parma Ham) | 1 |
- Salame Milano (Salami) | 1-1.5 |
- Salame Napoli (Salami) | 2 |
- Mortadella (Cold Cuts) | 1-2 |
- Prosciutto di Praga (Prague Ham) | 1-2 |
- Prosciutto Cotto (Cooked Ham) | 1-2 |
- Speck (Smoked Ham) | 1-2 |
- Culatello (Cured Pork) 1-2 mm | 1-2 |
- Culaccia (Cured Pork) 1-2 mm | 1-2 |
Thick Slices (2-4 mm): | mm |
- Coppa (Cold Cuts) 2-3 mm | 2-3 |
- Pancetta (Cold Cuts) 2-3 mm | 2-3 |
- Capocollo (Cold Cuts) 2-3 mm | 2-3 |
- Soppressata (Salami) 2-3 mm | 2-3 |
- Porchetta (Roasted Pork) 2-3 mm | 2-3 |
Collections: WHOLESALE