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ARMANDO - PENNE - RED LENTILS

The PENNE Red Lentils  of Armando wheat is made using  100% Italian red lentils flour with a traditional Italian method.

Enjoy it making your special healthy recipe!

  • Region: Campania
  • Ingredients: 100% Italian durum wheat semolina, water
  • Storage temperature: 18 - 20° C
  • Storage: Store in a cool and dry place, protect from light
  • Shelf-life: 36 months
  • Preparation: Cooking time 9-11 minutes

Origin & Producer Learn more about the producer

Campania, Flumeri

De Matteis Agroalimentare is one of the largest Italian Producers of durum wheat pasta, committed to improving the whole production chain from wheat field to the finished product.

The factory is situated in Campania, at the foot of the Appennine Mountains near places where the largest fields of durum wheat can be found: Irpinia, Apulia and Basilicata.
Like a small number of Italian pasta factories, De Matteis follows a wheat-pasta integrated production cycle. Havig a mill on their premises allows to have total control over the raw material and so the quality of the product.

Producer: De Matteis
All products from De Matteis

Nutritional values Average nutritional values per 100 g/ml
Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. If you require specific advice on any product, please contact our Customer Care Team. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Rockfoods Bangkok Co., Ltd nor without due acknowledgement.


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