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DI IORIO - MOLISE'S BLACK TRUFFLE AND TOMATOES PASTA SAUCE

Di Iorio Tartufi's tomato and black summer truffle sauce combines the sweetish taste of tomato with the inimitable one of truffle.

Ideal for condimenting any kind of pasta, ready sauce is only heated.

  • Weight: 180g
  • Region: Molise
  • Ingredients: Local tomatoes 90%, black Summer truffle, extra virgin olive oil, salt.
  • Storage temperature: 5 - 20° C
  • Storage: Keep in a cool and dry place. Once opened, cover the product with olive oil and keep refrigerated. Do not expose to direct sunlight or heat sources.
  • Shelf-life: 36 months

Origin & Producer Learn more about the producer

Molise, Busso

Di Iorio Tartufi is an Italian family-run company specialized in truffle hunting, processing and marketing. Throughout the year the company harvests different species of truffles (precious white truffle, black summer truffle, Bianchetto truffle and precious black truffle) into the wonderful centuries-old forests of Molise Region, which are the treasure chest of this ancient delicacy.

Right after harvesting, truffles are partly selected and processed according to strictly traditional methods in a modern laboratory, in doing so perfectly combining tradition and innovation.

Producer: Di Iorio Tartufi
All products from Di Iorio Tartufi

Nutritional values Average nutritional values per 100 g/ml

Language
English
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