MEATBALLS - SET 6 PIECES WITH ARRABBIATA SAUCE - 350/400g
Arrabbiata meatballs are soft and tasty. This recipe is a gritty note to enhance the classic meatballs. The arrabbiata sauce with a pleasantly spicy flavor goes very well with the meat, giving a new and original touch to the dish. Arrabbiata meatballs are a simple dish, but with a strong flavor.
Ingredients: Italian Cold Cuts 50% + Beef 40% + Vegetable 10% NO MSG and NO addictive added
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Releated products: Home made fresh pasta
How to keep: Chilled/refrigerated +2/+4
Best before: See sticker on product
Place 3/4 of water in a large sauce pan or stock pot
Bring the water to a boil
Pleace the entire vacuum sealed in the pot and turn off the heat, emove from the pot from hot burner - Leave vacuum bag 15/20 min.
With tongs, remove vacuum sealed bag, open & serve hot
Allergy & intolerance: May contain trace of gluten/dairy/nut/truffle