Your Cart is Empty


All the taste of Genoese Pesto in the BIO version! (Genoese Basil PDO)
From the Sommariva agricultural tradition, the excellence of the typical Ligurian product.

The BIO pesto is prepared according to the traditional Genoese recipe using only certified organic ingredients of the highest quality.

The basil grown in our countryside and used is DOP Genoese basil which also boasts the BIO certification.

Excellent to combine with a good pasta dish.

  • Weight: 760g
  • Region: Liguria
  • Ingredients: Extra virgin olive oil, Genoese PDO basil, cashew nuts, Pdo Parmigiano Reggiano, salt, pine nuts
  • Storage temperature: 5 - 20° C
  • Storage: Store in a cool and dry place, after opening in the refrigerator
  • Shelf-life: 18 months

Origin & Producer Learn more about the producer

Liguria, Albenga

For many, it’s a job, for Sommariva instead it is taking care of all the land provides. Love and respect for the land.

This is Sommariva philosophy of work, made of passion and commitment to convert the wonderful fruits of land into delicious recipes, since more than 100 years.

Producer: Sommariva
All products from Sommariva

Nutritional values Average nutritional values per 100 g/ml

Open drop down