Your Cart is Empty


Frantoio Bianco's walnut sauce is creamy and versatile and respects the traditional Ligurian recipe. Frantoio Bianco chooses only the best, shelled and perfect walnuts that are finely ground and combined with the other ingredients: cheese, extra virgin olive oil and nutmeg.

Enjoy it with stuffed pasta or to make a meat dish tastier.

  • Weight: 90g
  • Region: Liguria
  • Ingredients: Extra virgin olive oil, cashew nuts, walnuts, cheese and nutmeg.
  • Storage temperature: 5 - 20° C
  • Storage: Store in a cool and dry place, after opening in the refrigerator
  • Shelf-life: 18 months


Origin & Producer Learn more about the producer

Liguria, Ponte Dassio

Frantoio Bianco is a family business that has been producing Ligurian specialities for five generations.

A reality that combines tradition and passion, dedication, seriousness and innovation, ancient flavours and modern guarantees, with special attention to the use of local and genuine raw materials that also translates into the organic production of extra virgin olive oil and taggiasca olives in the proprietary olive oil mill.

Producer: Frantoio Bianco
All products from Frantoio Bianco

Nutritional values Average nutritional values per 100 g/ml


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. If you require specific advice on any product, please contact our Customer Care Team. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Rockfoods bangkok Co., Ltd nor without due acknowledgement.


Open drop down